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Commercial Cookery Series

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A la Carte and Table d'hôte Interactive CD/Book Package AHRP/NTQC/TTA endorsed Product Details
Appetisers, Salads and Sandwiches & Stocks, Sauces and Soups Interactive CD/Book Package AHRP/NTQC/TTA endorsed Product Details
Buffet, Larder and Special Diets & Catering Control Interactive CD/Book Package AHRP/NTQC/TTA endorsed Product Details
Organise and Prepare Food & Methods of Cookery Interactive CD/Book Package AHRP/NTQC/TTA endorsed Product Details
Pastry, Cakes and Yeast Goods & Hot and Cold Desserts Interactive CD/Book Package AHRP/NTQC/TTA endorsed Product Details
Select, Prepare and Cook Meat, Poultry and Game Interactive CD/Book Package AHRP/NTQC/TTA endorsed Product Details
Tourism and Hospitality “Careers and Pathways” Interactive CD/Book Package AHRP/NTQC/TTA endorsed Product Details
Vegetables, Fruit, Eggs, and Farinaceous & Prepare and Cook Se.. Interactive CD/Book Package AHRP/NTQC/TTA endorsed Product Details