Futura Training is proud to offer Hospitality resources for Certificate 2 in Hospitality. Our resources were specifically developed for the SIT07 training package and cover Kitchen Operations, Food and Beverage Service and Accommodation Services. In addition, we provide teaching support tools for each and every unit of competency that our resources cover.

For more information on the product range, please click here.

We can help you with your Hospitality resource problems – up-to-date resources in a format that appeals to Gen Y! Choose your solution from the following two options:

 Option 1: Book and CD Packages

Our book and CD packages are grouped into selections of units such as: core theory; basics of cooking and kitchen operations; desserts; and poultry and meat. Teaching support tools are available for all of the units that are covered.

Futura Training recognises the need for low-cost, high-quality Hospitality resources in schools, both for students and teachers. If you would like more information on how to obtain your resources and teaching support tools, please fill out this form - Click Here

 Option 2: Online Solutions

Futura Training now supplies our resources in an online format. This is an ideal solution for teachers who wish to teach a variety of subjects or who require flexibility in their resources. You can choose the individual units that you would like to teach and we can compile courses for your students.

The students’ progress and results are tracked and you can access them at the click of a button. For a quick overview of how the online solutions work:  Please note: Flash is required to download this file.

To view an example of how a school can use our online solutions:  Please note: Flash is required to download this file.

If you would like more information on how to obtain your online resources and teaching support tools, please fill out this form - Click Here